This is the final of a 4 part series with Saudi Arabian Sensory Scientist, Mashael Alhumaidan from Art of Senses.

In this episode, Mashel helps us discern the difference between subjective sensory opinions and sensory science when it comes to tasting coffee.

Connect with Mashael Alhumaidan at:

https://www.instagram.com/mashael_hm/

https://artofsenses.com/

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