In this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we continue covering "The Coronavirus and the Coffee Industry". Today we're joined again by Sergei Kutrovski to discuss the ways we can prepare ourselves for the reality of the times ahead as the mortality rates globally start to surge #thedailycoffeepro
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we continue covering "The Coronavirus and the Coffee Industry". Today we'll talk about the importance of self-empowerment in uncertain times and how to go about doing it if it's new to you. #thedailycoffeepro
Read MoreOur guest for this episode of The MAP IT FORWARD coffee podcast is leading Australian Food Scientist Gary Kennedy to discuss Covid-19 for a second time
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we continue covering "The Coronavirus and the Coffee Industry". Today we'll talk about the ways in which you can use this time wisely and to your advantage so that when this is all over you have something to show for it that was productive #thedailycoffeepro
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we continue covering "The Coronavirus and the Coffee Industry". Today we're joined by Nawar Adra of Collective Roasting Solutions in Sydney Australia to discuss the challenges and frustrations he's facing as a business owner in these uncertain times. #thedailycoffeepro
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we continue covering "The Coronavirus and the Coffee Industry". Today we're talking about the unsettling quiet and frustration that comes when the adrenaline of the panic has worn off and we're left with the reality of what that quiet feels like personally and professionally #thedailycoffeepro
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we continue covering "The Coronavirus and the Coffee Industry". Today we're talking about maintaining dignity in times of crisis as we explore the values and trappings of things like crowdfunding and getting stuck in a famine mindset instead of seeing the call to action this moment presents you with #thedailycoffeepro
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we continue covering "The Coronavirus and the Coffee Industry". Today we're talking about the importance of stepping into compassion and sensitivity in this challenging time and why it's important to meet people where they're at #thedailycoffeepro
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we continue covering "The Coronavirus and the Coffee Industry". Today we're talking about mental and emotional health during this challenging time and preparing for the coming months #thedailycoffeepro
Feeling wheel Link: https://thechalkboardmag.com/the-feelings-circle-chart-emotional-communication
Also please check out this blog post by Christopher Feran: http://christopherferan.com/2020/03/18/the-covid-19-post/
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we continue covering "The Coronavirus and the Coffee Industry". Today we're joined by Christopher Feran to discuss how he and his company are addressing the uncertainty ahead #thedailycoffeepro
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we continue covering "The Coronavirus and the Coffee Industry". Today we're joined by cafe manager Sergei Kutrovski to how to discuss how to have the tough conversations and what he experienced as a manager in the days leading up to shutting down the main operations of a 150 seat cafe in Bellingham Washington #thedailycoffeepro
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we start covering "The Coronavirus and the Coffee Industry". Today we'll talk about what we know right now and what we're seeing in the industry unfold today. #thedailycoffeepro
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we have our first series take-over. We welcome Australian Coffee Roaster, Educator, Trainer and consultant, Anne Cooper to the podcast. In this episode, the fifth in a five-part series called "Beyond the Cooling Tray", Anne gives us tips and tricks on knowing the right kind of data to focus on #thedailycoffeepro
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we have our first series take-over. We welcome Australian Coffee Roaster, Educator, Trainer and consultant, Anne Cooper to the podcast. In this episode, the fourth in a five-part series called "Beyond the Cooling Tray", Anne gives us an insight into exploring the relationship between roasting and flavor as well as things you should consider when making decisions about flavor #thedailycoffeepro
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we have our first series take-over. We welcome Australian Coffee Roaster, Educator, Trainer and consultant, Anne Cooper to the podcast. In this episode, the third in a five-part series called "Beyond the Cooling Tray", Anne takes you through how she approaches roasting a coffee she's never roasted before #thedailycoffeepro
Check out Anne's website here: www.eqmr.com.au
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we have our first series take-over. We welcome Australian Coffee Roaster, Educator, Trainer and consultant, Anne Cooper to the podcast. In this episode, the second in a five-part series called "Beyond the Cooling Tray", Anne gives us insight into what to consider when buying the perfect roasting machine FOR YOU #thedailycoffeepro
Check out Anne's website here: www.eqmr.com.au
Read MoreIn this episode of The Daily Coffee Pro coffee podcast by MAP IT FORWARD we have our first series take-over. We welcome Australian Coffee Roaster, Educator, Trainer and consultant, Anne Cooper to the podcast. In this episode, the first in a five-part series called "Beyond the Cooling Tray", Anne introduces the series and herself explaining what it is that you need to know about roasting away from the roaster and how she accumulated all this knowledge over 25 years #thedailycoffeepro
Check out Anne's website here: www.eqmr.com.au
Read MoreOur guest on this episode of the MAP IT FORWARD podcast is 2020 US Barista Champion and co-owner of Onyx Coffee Labs, Andrea Allen. https://onyxcoffeelab.com/
Read MoreOur guest on the podcast today is Timothy Heinze is a long-term coffee professional with extensive experience in the trading of coffee from the region of Yunnan China. Tim has recently relocated back to the USA from China.
Read MoreToday's guests on The MAP IT FORWARD coffee podcast are Steve Green (Owner) and Angie Davis from Mill City Roasters. "Handcrafted commercial coffee roasters for the modern artisan"- https://millcityroasters.com/
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